Garlic & Herb Sauce with Rice & Green Beans

Ingredients & Method

What you need

  • 4 chicken breast fillets
  • 1 pot of Chicken Tonight Garlic & Herb sauce
  • Green beans and white rice to serve
  • A small handful of chopped parsley for garnish (optional)

How to make it

  1. Season chicken breast fillets and cook in a little olive oil and butter in a griddle pan or frying pan until thoroughly cooked
  2. Heat the sauce on the hob or in a microwave and pour over the sauce
  3. Serve with cooked green beans and white rice
  4. Garnish with parsley 

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