Fry garlic and mushrooms in the butter until the mushrooms have started to soften.
Add the Chicken Tonight Creamy Mushroom Sauce and simmer for 5 minutes.
| 1 | 500g jar of Chicken Tonight Creamy Mushroom Sauce |
| 25g | Butter |
| 4 | cloves of garlic |
| 400g | mushrooms |
Recipe tipsGreat with rice or toasted ciabatta.
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